Langley Park · Hyattsville, MD
South Indian food in Maryland
Dosa, idli, vada and uttapam in Langley Park, minutes from D.C.
Open daily 11am–9pm · Fri & Sat until 10pm
South Indian food in Maryland, just outside D.C.
Ananda Kitchen is a vegetarian South Indian restaurant in Langley Park, Maryland, in Prince George's County, a couple of miles from the D.C. line. If you're in the Maryland suburbs and want a real dosa, idli and medhu vada with sambar and coconut chutney, or uttapam, you don't have to go into the city.
What South Indian food do we serve?
South Indian cooking is built on rice and lentils: fermented batter becomes crispy dosa, fluffy idli and thick uttapam, served with sambar (a lentil and vegetable stew) and chutneys. On our menu you'll find masala dosa, Mysore masala dosa, ghee podi (gunpowder) dosa, plain and onion dosa, cheese and paneer dosa, three kinds of uttapam, idli, ghee podi idli and medhu vada. We also cook North Indian dishes like chole bhature and Punjabi thali, plus Mumbai street food and chaat. Everything is vegetarian. See the dish guide or the full menu.
Who comes to us?
Guests come from Hyattsville, College Park and the University of Maryland, Silver Spring, Takoma Park, Adelphi, Beltsville and Wheaton, and across Prince George's and Montgomery counties. We're at 8046 New Hampshire Ave, inside BITES Food Court + Bar in the Langley Park Shopping Center, near New Hampshire Ave and University Blvd. Parking is free.
Near you: Langley Park · College Park · Hyattsville · Silver Spring · Takoma Park · Adelphi · Wheaton and Beltsville.
Order or visit
Order online for pickup, usually ready in about 30 minutes, or eat in at the food hall. Hosting a group? See our catering trays.
South Indian favorites
Full menu →
Masala Dosa
A thin, crepe-like South Indian bread made from a fermented batter, consisting of rice and lentils. Filled…
Mysore Masala Dosa (with Potato)
A mysore dosa is South Indian dish characterized by a delicious crispy exterior, soft porous interior, and a…
Idli (3 pieces)
Idli is a savory, steamed cake popular in South Indian cuisine. It's made from a fermented batter of ground…
Medhu Vada (4 pieces)
Medu Vada, also known as Medhu Vadai or Ulundu Vadai, is a popular South Indian breakfast snack. It's a…
Uttapam (Onion and Chilli) with Sambar & Chutney
Uttapam is a thick pancake from South India, similar to a dosa but thicker, made from a fermented batter of…
Ghee Podi (Gunpowder) Dosa
A ghee podi dosa (gunpowder dosa) is a South Indian dish where a dosa (thin crepe) is sprinkled with a spicy…
FAQ
Where can I get South Indian food in Maryland near D.C.?
Ananda Kitchen in Langley Park (Hyattsville, MD 20783) serves vegetarian South Indian food: dosa, idli, vada, uttapam and sambar. We're at 8046 New Hampshire Ave, inside BITES Food Court + Bar.
Is Ananda Kitchen in Prince George's County?
Yes. Langley Park is in Prince George's County, Maryland, close to Montgomery County and the D.C. line.
Is the South Indian food vegetarian?
Yes. Our whole menu is vegetarian, and many dishes can be made vegan. Ask the counter.
Do you have dosa every day?
Yes, dosa and uttapam are on the menu every day we're open: 11am to 9pm, and until 10pm on Fridays and Saturdays.
Can I order online?
Yes. Order online for pickup; most orders are ready in about 30 minutes.
Visit us
Inside BITES Food Court + Bar
8046 New Hampshire Ave
Hyattsville, MD 20783
Langley Park Shopping Center · free parking
| Monday | 11am – 9pm |
|---|---|
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
| Sunday | 11am – 9pm |
Hungry yet?
Order online for pickup. Most orders are ready in about 30 minutes.